Welcome to Logic Café

Café Hours

Cafe Kiosk 7:00am – 2:00pm | Breakfast 7:00am – 10:00am | Lunch 11:00am – 2:00pm

Weekly Menu - November 9th

For your convenience, our weekly menu is posted every Monday morning. Download a print-ready Menu.

Coffee Kiosk

Monday Tuesday Wednesday Thursday Friday
Freshly Brewed Starbucks Coffee
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Breakfast

Monday Tuesday Wednesday Thursday Friday
Made to Order Cage Free Eggs, Breakfast Potatoes, Bacon, Sausage and More!
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The Grill

Monday
Yucatan Style Cochinita Pibil Cheesy Tacos, Flour Tortillas, Cilantro Lime Rice, Pickled Habanero Red Onions & Housemade Avocado Tomatillo Salsa    
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Global Adventure

Monday
Chipotle Shrimp Pasta, Green Zucchini, Caramelized Onions, Corn, Housemade Chipotle Cream Sauce & Garlic Parmesan Breadcrumbs (Vegetarian Available)    
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Kitchen Table

Monday
Teriyaki Bowl, Free Range Chicken, Steamed Coconut Rice, Dwelley Farms Stir Fried Vegetables, Fresh Cilantro & Green Onions    
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Vegetarian

Monday
Teriyaki Bowl, Organic Tofu, Steamed Coconut Rice, Dwelley Farms Stir Fried Vegetables, Fresh Cilantro & Green Onions    
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Soup of the Day

Monday
Loaded Baked Potato, Bacon & Green Onions
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Coffee Kiosk

Monday Tuesday Wednesday Thursday Friday
Freshly Brewed Starbucks Coffee
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Breakfast Special

Tuesday Wednesday Thursday
Buttermilk Pancakes, Fresh Bananas, Berries and Warm Maple Syrup    
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Breakfast

Monday Tuesday Wednesday Thursday Friday
Made to Order Cage Free Eggs, Breakfast Potatoes, Bacon, Sausage and More!
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The Grill

Tuesday
Free Range Grilled Chicken Sandwich, Multigrain Bread, Avocado, Lemon Aioli, Lettuce, Tomato & Crinkle Cut Parmesan Fries    
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Global Adventure

Tuesday
Spicy Beef Udon Noodle Stir Fry, Bok Choy, Carrots, Onions, Bell Peppers, Fresh Cilantro & Green Onions    
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Kitchen Table

Tuesday
Harvest Color Bowl, Brown Rice, Cannellini Beans, Free Range Achiote Chicken, Shredded Carrots, Purple Cabbage, A. Casas Farms Broccoli, Chipotle Adobo & Housemade Pico de Gallo (Vegan Available)    
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Vegetarian

Tuesday
Spicy Organic Tofu Udon Noodle Stir Fry, Bok Choy, Carrots, Onions, Bell Peppers, Fresh Cilantro & Green Onions    
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Soup of the Day

Tuesday
Dana’s Favorite Roasted Red Pepper
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Coffee Kiosk

Monday Tuesday Wednesday Thursday Friday
Freshly Brewed Starbucks Coffee
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Breakfast Special

Tuesday Wednesday Thursday
Buttermilk Pancakes, Fresh Bananas, Berries and Warm Maple Syrup    
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Breakfast

Monday Tuesday Wednesday Thursday Friday
Made to Order Cage Free Eggs, Breakfast Potatoes, Bacon, Sausage and More!
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The Grill

Wednesday
Italian Style Pork Porchetta, Butternut Squash & Sage Risotto, Roasted Brussels Sprouts & Housemade Italian Style Salsa Verde    
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Global Adventure

Wednesday
Free Range Chicken Etouffee, Celery, Carrots, Onions, Bell Peppers, Steamed Jasmine Rice & Grilled Garlic Bread    
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Kitchen Table

Wednesday
Beef Stroganoff, Pearl Onions, Fitz Farms Watsonville Mushrooms, Clover Cream, Seasoned Pasta & Roasted Mixed Vegetables (Vegetarian Available)    
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Vegetarian

Wednesday
Organic Tofu Etouffee, Celery, Carrots, Onions, Bell Peppers, Steamed Jasmine Rice & Grilled Garlic Bread    
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Soup of the Day

Wednesday
Old Fashion Creamy Tomato Basil
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Coffee Kiosk

Monday Tuesday Wednesday Thursday Friday
Freshly Brewed Starbucks Coffee
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Breakfast Special

Tuesday Wednesday Thursday
Buttermilk Pancakes, Fresh Bananas, Berries and Warm Maple Syrup    
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Breakfast

Monday Tuesday Wednesday Thursday Friday
Made to Order Cage Free Eggs, Breakfast Potatoes, Bacon, Sausage and More!
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The Grill

Thursday
Free Range Chicken Wings, Teriyaki or Spicy Buffalo, Rosemary Parmesan Potato Wedges, Veggie Sticks & Housemade Ranch Dressing    
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Global Adventure

Thursday
Country Fried Steak, Garlic Parmesan Potato Puree, Dwelley Farms Roasted Vegetables & Housemade White Gravy    
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Kitchen Table

Thursday
Halal Chicken Tikka Masala, Aromatic Basmati Rice, Spicy Lentil Salad, Garlic Naan, Housemade Cilantro Jalapeno Chutney & Raita    
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Vegetarian

Thursday
Paneer Tikka Masala, Aromatic Basmati Rice, Spicy Lentil Salad, Garlic Naan, Housemade Cilantro Jalapeno Chutney & Raita    
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Soup of the Day

Thursday
Free Range Chicken Posole Verde    
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Coffee Kiosk

Monday Tuesday Wednesday Thursday Friday
Freshly Brewed Starbucks Coffee
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Breakfast

Monday Tuesday Wednesday Thursday Friday
Made to Order Cage Free Eggs, Breakfast Potatoes, Bacon, Sausage and More!
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The Grill

Friday
Grilled Ham & Cheese Sandwich, Sourdough, Cheddar, Monterey Jack & Creamy Tomato Basil Soup    
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Global Adventure

Friday
Vietnamese Style Beef Pho, Rice Noodles, Thai Basil, Mint, Cilantro, Jalapeno & Bean Sprouts  
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Kitchen Table

Friday
Lemon Rosemary Free Range Rotisserie Chicken, Roasted Red Potatoes, Seasonal Vegetables & Lemon Chicken Au Jus    
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Vegetarian

Friday
Vietnamese Style Organic Tofu Pho, Rice Noodles, Thai Basil, Mint, Cilantro, Jalapeno & Bean Sprouts  
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Pizzeria

Friday
Roasted Pear, Gorgonzola, Crispy Prosciutto & Wild Baby Arugula Salad
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Soup of the Day

Friday
New England Clam Chowder
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Promotions

Epicurean Group is a Food Service Management Company, headquartered in Northern California dedicated to sustainable dining. We specialize in corporate and campus restaurants, fine arts, and distinctive community dining and provide exceptional catering services for discerning customers.

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At Epicurean Group, we live our passion for providing great food and excellent service. We look for people with food skills and management talent who are dedicated to great dining and service. Then, we instill them with Epicurean Group’s “fresh. honest. local.” food philosophy until we know they meet the standards to serve our customers.

“One cannot think well, love well, sleep well, if one has not dined well.”

- Virginia Woolf

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